Energy (joule) in Cookies, chocolate sandwich, with creme filling, reduced fat Calculator

Baked Products

In 100 g (Grams) of Cookies, chocolate sandwich, with creme filling, reduced fat there is 1822 kJ of Energy (joule).


Cookies, chocolate sandwich, with creme filling, reduced fat

Cookies, chocolate sandwich, with creme filling, reduced fat is a type of Baked Products. The most significant nutrients in Cookies, chocolate sandwich, with creme filling, reduced fat are listed below.

Water Water 6.23 g 6.23%
Energy (calorie) Energy (calorie) 436 kcal
Energy (joule) Energy (joule) 1822 kJ
Protein Protein 2.94 g 2.94%
Total lipid (fat) Total lipid (fat) 13.24 g 13.24%
Ash Ash 1.42 g 1.42%
Carbohydrate, by difference Carbohydrate, by difference 76.17 g 76.17%
Fiber, total dietary Fiber, total dietary 2.9 g 2.9%
Sugars, total Sugars, total 41.18 g 41.18%
Calcium, Ca Calcium, Ca 0 mg
Iron, Fe Iron, Fe 3.18 mg
Magnesium, Mg Magnesium, Mg 25 mg 0.02%
Phosphorus, P Phosphorus, P 66 mg 0.07%
Potassium, K Potassium, K 176 mg 0.18%
Sodium, Na Sodium, Na 471 mg 0.47%
Zinc, Zn Zinc, Zn 0.49 mg
Copper, Cu Copper, Cu 0.188 mg
Selenium, Se Selenium, Se 13.2 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Thiamin Thiamin 0.29 mg
Riboflavin Riboflavin 0.204 mg
Niacin Niacin 2.235 mg
Pantothenic acid Pantothenic acid 0.169 mg
Vitamin B-6 Vitamin B-6 0.02 mg
Folate, total Folate, total 68 µg
Folic acid Folic acid 56 µg
Folate, food Folate, food 12 µg
Folate, DFE Folate, DFE 107 µg
Choline, total Choline, total 22.1 mg 0.02%
Vitamin B-12 Vitamin B-12 0 µg
Vitamin B-12, added Vitamin B-12, added 0 µg
Vitamin A, RAE Vitamin A, RAE 0 µg
Retinol Retinol 0 µg
Carotene, beta Carotene, beta 0 µg
Carotene, alpha Carotene, alpha 0 µg
Cryptoxanthin, beta Cryptoxanthin, beta 0 µg
Vitamin A, IU Vitamin A, IU 1 IU
Lycopene Lycopene 0 µg
Lutein + zeaxanthin Lutein + zeaxanthin 30 µg
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 1.68 mg
Vitamin E, added Vitamin E, added 0 mg
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Vitamin K (phylloquinone) Vitamin K (phylloquinone) 16 µg
Fatty acids, total saturated Fatty acids, total saturated 2.941 g 2.94%
4:0 butanoic, butyric fatty acid 4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0 g
13:0 saturated fatty acid 13:0 saturated fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.012 g 0.01%
15:0 monounsaturated fatty acid 15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 2.004 g 2.00%
17:0 heptadecanoic, margaric fatty acid 17:0 heptadecanoic, margaric fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.793 g 0.79%
20:0 eicosanoic, arachidic fatty acid 20:0 eicosanoic, arachidic fatty acid 0.073 g 0.07%
22:0 saturated fatty acid 22:0 saturated fatty acid 0.031 g 0.03%
24:0 saturated fatty acids 24:0 saturated fatty acids 0.021 g 0.02%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 4.66 g 4.66%
14:1 monounsaturated fatty acid 14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.032 g 0.03%
17:1 monounsaturated fatty acid 17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 18:1 undifferentiated 4.587 g 4.59%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.036 g 0.04%
22:1 undifferentiated, docosenoic, erucic 22:1 undifferentiated, docosenoic, erucic 0.005 g
24:1 monounsaturated fatty acids 24:1 monounsaturated fatty acids 0 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 3.425 g 3.42%
18:2 undifferentiated 18:2 undifferentiated 3.014 g 3.01%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.411 g 0.41%
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 20:2 n-6 c,c 0 g
20:3 undifferentiated 20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans Fatty acids, total trans 0 g
Cholesterol Cholesterol 0 mg
Alcohol, ethyl Alcohol, ethyl 0 g
Caffeine Caffeine 3 mg
Theobromine Theobromine 95 mg 0.10%

Nutrients in Cookies, chocolate sandwich, with creme filling, reduced fat